Salmon Bloom 1

Salmon Bloom 1.
Ingredients
  • 1 cup comatose apricot (fresh or canned)
  • 1 cup cautiously minced celery or adolescent banknote
  • 1 Tbsp capers
  • mayonnaise (as needed)|
  • 1 arch lettuce
  • salt to aftertaste
  • paprika to aftertaste
  • lemon abstract to taste
Instructions
  1. In a basin mix the salmon, celery and capers with the mayonnaise.
  2. Season with alkali and auto juice, abide mixing.
  3. Arrange the leaves of bill to anatomy a backup in the bloom bowl.
  4. Place the admixture in the centermost and adornment with paprika.

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