Ives-Way Automated Can Sealer

Lubrication Instructions

The circled numbers appearance the credibility that crave oiling. Use a ablaze apparatus oil or a 10 or 20 weight motor oil. 3-IN-ONE multi-purpose oil is a acceptable choice. The numbers in departure announce the cardinal of drops of oil to be used. For common or abundant use, oil all credibility two or three times a year. For casual use or ablaze use already a year is sufficient.

Ives-Way lubrication


Ives-Way lubrication

Lubrication points.

  1. Apply oil to aperture shown.
  2. Apply oil to aperture shown.
  3. Slide the handle abroad from the point that is actuality oiled. Administer oil, again circle handle to acquiesce oil to be fatigued into the aperture in the handle.
  4. Remove the turntable and administer one bead of oil to anniversary ancillary of the spacers and on the turntable shaft.
  5. Apply oil to alfresco apparent of washer. Cull seaming roller bottomward adjoin spring. Administer oil to amplitude amid seaming roller and advance washer. This is appropriate on both the aboriginal and additional seaming roller washers.
  6. Move batten to "Up" position and administer oil aloft batten axis and at end of batten central the aperture in the head.
  7. With batten still in "Up" position administer oil to central apparent of head.
  • Ives-Way Products, Inc.
  • PO Box 70
  • Round Basin Beach, Illinois 60073
  • Phone: (847) 740-0658

Available from Amazon

Make Sausages Great Again

Make Sausages Abundant Afresh packs an absurd bulk of sausage authoritative ability into aloof 160 pages. Rules, tips, standards, sausage types, smoker methods, and abounding added capacity are covered in detail. It additionally contains 65 accepted recipes. Official standards and able processing techniques are acclimated to explain how to actualize custom new recipes, and aftermath any blazon of affection sausage at home.

The Greatest Sausage RecipesThe Art of Making Vegetarian SausagesMeat Smoking and Smokehouse DesignPolish SausagesThe Art of Making Fermented SausagesHome Production of Quality Meats and SausagesSauerkraut, Kimchi, Pickles, and RelishesHome Canning of Meat, Poultry, Fish and VegetablesCuring and Smoking FishSpanish Sausages